Grilled Air Fryer Chicken Wings

Name: Grilled Air Fryer Chicken Wings
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Yield: 4
Cuisine: American
Ingredients: 2 pounds chicken wings; 1/4 cup soy sauce; 2 tablespoons honey; 2 tablespoons olive oil; 2 cloves garlic, minced; 1 teaspoon smoked paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper

Rancher Sarah

Servings

Prep Time

60 minutes

Cook Time

25 minutes

Calories

320

Cuisine

American

These Grilled Air Fryer Chicken Wings are the perfect combination of crispy and juicy. The wings are flavored with a delicious marinade and then cooked in the air fryer, giving them a nice charred and smoky flavor. They are then finished off on the grill for a perfect crispy texture. These wings are great for a barbecue or game day snack, and are sure to be a hit with your friends and family.

Ingredients

2 pounds chicken wings
1/4 cup soy sauce
2 tablespoons honey
2 tablespoons olive oil
2 cloves garlic, minced
1 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper

Directions

In a large bowl, combine soy sauce, honey, olive oil, minced garlic, smoked paprika, salt, and black pepper to make the marinade.
Add chicken wings to the bowl and toss to coat evenly. Cover and refrigerate for at least 1 hour, or overnight for best results.
Preheat the air fryer to 400°F (200°C).
Remove the wings from the marinade and place them in a single layer in the air fryer basket. Cook for 15 minutes, flipping halfway through.
While the wings are cooking in the air fryer, preheat the grill to medium-high heat.
Transfer the partially cooked wings to the preheated grill and grill for an additional 5-7 minutes per side, until they are crispy and charred.
Remove from grill and let them rest for a few minutes before serving.
Serve hot with your favorite dipping sauces or seasonings.