Beef Bavette

Beef Bavette

$36.99
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Shipping calculated at checkout.
  • Kitchen Lovers Must Have
  • Low stock - 1 item left
  • Backordered, shipping soon

2lb+ 

Explore the robust flavors of Flourish & Roam’s Beef Bavette, a lesser-known but highly prized cut known for its rich, beefy taste and tender texture. Sourced from 100% pasture-raised cattle, our bavette, also known as flap steak, offers a fantastic eating experience that’s both flavorful and ethically produced.

Beef bavette is celebrated for its strong beef flavor and marbling, making it perfect for those who appreciate a hearty steak. This cut is best enjoyed when cooked quickly over high heat, either grilled or seared, to develop a delicious crust while keeping the inside succulent and moist.

Cooking Instructions:

  1. Marinate for Flavor: To enhance its natural flavors and tenderness, marinate the bavette in a mixture of olive oil, garlic, and your favorite herbs for a few hours or overnight.
  2. Sear or Grill: Cook on a high heat grill or in a hot skillet for 2-3 minutes per side, aiming for medium-rare to medium, which best showcases its tenderness and juiciness.
  3. Rest and Slice: Let the steak rest for 5-10 minutes after cooking, then slice against the grain to maximize tenderness and flavor.

Delicious Ways to Enjoy Our Beef Bavette:

  • Grilled Bavette Steak: Serve with a chimichurri sauce or a simple squeeze of fresh lemon to brighten the rich flavors.
  • Bavette Steak Frites: Pair with homemade fries and a peppercorn sauce for a classic bistro-style meal.
  • Stir-Fried Bavette: Slice thinly and quickly stir-fry with vegetables and soy sauce for a delicious, Asian-inspired dish.

At Flourish & Roam, we are committed to sustainable and humane farming practices, ensuring our cattle are raised in a stress-free environment with ample space to graze. This not only supports the health and well-being of the cattle but also results in superior quality meat with enhanced flavor and nutritional benefits.

Try Flourish & Roam’s Beef Bavette for a gourmet experience that is as conscientious as it is delicious. Order now to savor the exceptional taste and quality of beef raised with care and respect for nature!

✓ Dry-Aged

✓ Free from hormones, steroids, antibiotics, and GMOs

✓ From cattle raised humanely on regenerative pastures

✓ Must-have freezer staple

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Enjoy Free Delivery starting at $199+ in ground states. 

 

We offer FREE shipping to our ground states on orders with a product total over $199. Orders under $199 are $29 to our ground states and $69 to our 2-Day Air states. Orders ship Monday or Tuesdays.

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Our Meat, Their Words.

★★★★★

The quality of meet and farming methods make this our go to food source!

Will C.
Cincinnati, OH
★★★★★

We stopped at the shop and the owner Josh met us and walked us through the process. They are amazing people with an amazing product. We get the beef and chicken. Some of the best meat we ever purchased. Yes it costs a bit more but believe me it was well worth it!!!! Please support local business, especially Flourish and Roam!!

Ray L.
OH
★★★★★

We love the hamburger! We tried the short ribs and they are the bomb! Absolutely mouthwatering. We will be back for more of the same and to try new things. 💜

Patricia Y.
OH

Have Questions?
We Have Answers.

Everything You Need to Know About Our Meat, Ranch, and Ordering Process.

What is Dry-Aging?

Dry aging is when you take a piece of meat and put it into a controlled open-air environment to go through a flavor transformation. By exposing the meat to air, moisture is pulled out and the natural enzymes in the beef break the muscles down slowly over time, making it more tender. All of our beef is dry-aged from steaks to ground beef for 21 days.

What do your cows eat?

We utilize a unique rotational grazing system for our cattle, allowing them to graze on grass while being supplemented with a non-GMO, soy-free feed during the last three months of their lives. This method promotes high-quality beef and supports sustainable farming practices, making our products both delicious and environmentally friendly.

When will my order ship?

Orders are shipped the following Monday after they are received. Order before Mondays at 8AM for same day shipping. With the exception of holidays when UPS is not running, shipments will be moved to the next business day. Why don't we ship every day? Due to the nature of shipping perishable food shipping later in the week risks shipments getting stuck at distribution centers over the weekend and ruining the shipment.